- Jul 8
- 1 min read
Updated: Jul 19

The Solo Club
Rating 7.55 / 10
Interesting
Instead of a standard shoestring or wedge, these fries are uniquely scoop-shaped—essentially acting as crispy, golden shovels built for maximum sauce retention. The dipper shape ensures you get a perfect fry-to-sauce ratio in every single bite. They maintain a fantastic crunch without ever going soggy under the weight of the dips.
Location | Portland, Oregon |
Style | Dipper |
Date Reviewed | February 11, 2025 |
SHAPE & SIZE
8.5 / 10: Unique shape, excellent for dipping.
TEXTURE & FLAVOR
7.0 / 10: Crunch on the outside is hard and the inside it dry. Lacks potato texture.
THE FRY
7.5 / 10: The outer coating is slightly tough, leathery. Over-browned color indicating too much heat exposure.
SEASONING
9.0 / 10: Good flavor on the inside, but the outside relies heavily on the dipping sauce.





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